Menu
Focused on the seasonality of the produce but more importantly on the flavour.
Food
Our menu is rooted in modern Italian cuisine with a Japanese twist, driven by seasonality and the essence of flavour. Every plate is a narrative – textural, layered, surprising yet grounded.
We offer two tasting formats:
Tasting Menu • $265pp
A multi-course journey through seasonal ingredients and unexpected combinations.
Omakase Menu • $350pp
An elevated expression of Chef Federico’s creative freedom: intricate, bold, and ever-evolving.
A full vegetarian menu is available, and most dietary needs can be accommodated if mentioned at the time of booking.
(Please note: we are unable to cater for vegan or dairy-free menus, or multiple simultaneous restrictions.)
Drink
Our beverage selection mirrors our cuisine: expressive, balanced, and deeply considered.
The wine list highlights Italian heritage alongside unique varietals from across the world, curated to complement the menu’s changing rhythm.
Sake, umeshu, and signature cocktails reflect the same philosophy of harmony and exploration.
Enhance your experience with:
Wine Pairing • $195
Sake Pairing • $150